Episódio 1 - Episódio 1
09 de abril de 2011
This is a placeholder episode for first air date. Future episodes are arranged in Season - Year and Episode - Date format.
Episódio 1108 - Episódio 1108
08 de novembro de 2014
• 49 minutos
The reality of sloppy meat processing in China has come to light. There are as many as 40,000 complaints about food every year. We follow a citizen NGO that has been formed to eradicate dangerous food. We look into the reality of the gap between rich and poor and the distortions that exist.
Episódio 1115 - Episódio 1115
15 de novembro de 2014
• 49 minutos
Food production sites are starting to move forward with safety as a priority, with brand-name vegetable production using organic fertilizer and meat production incorporating Japanese technology. We follow producers struggling between safety and price competition.